Hello everyone! ! There are some foods that you should never forget as Japanese traditional foods. It's Fermented soybean "Natto" There are various types of nat...
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Fermented foods in Japan are traditional foods that have been eaten since ancient times. It also boosts the immune system, so Japanese people put it on their ta...
Kinako is a food made by roasting soybeans and then grinding them into powder. Kinako mixed with sugar is delicious with its soft sweetness....
atuage is a vegetarian health food called field meat. Suitable for diet and easy to cook....
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