The Japanese usually drink Mugicha because it is non caffeine, non allergenic and can be consumed by children and pregnant women alike....
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- Japanese food●How to easily make melon bread at home. The recipe and how to make it are released!04/14/2023
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The most popular tea in Japan is Mugicha .japanese barley tea....
A dish similar to sweet and salty ground beef is called "Meat Soboro". And then there is "Fried egg" which is seasoned with sweetened egg, and "Sakura-denbu" wh...
The kampyosushiroll is one of the Japanese types of Hosomakisushi....
Tekkamaki is Hosomaki Sushi which is very popular in Japan. Also called Maguro roll or Tuna roll....
Kappamaki is Hosomaki sushi. Originally, sushi is healthy, but it is a rare sushi that uses vegetables....
What do you think of when it comes to traditional Japanese food? The representative Japanese food eaten all over the world is... Fresh Sashimi is on moderatel...
Black sugar syrup is a sweet and nutritious syrup used in Japanese sweets. We will tell you what kind of nutrition it contains and how it is made....
Umeshu, an ancient fruit wine from Japan, attracts foreigners under the name of “UMESHU” and is attracting attention from all over the world. The appeal of Umes...
This time, I will tell you about simple cooking using food that is absolutely present in the world . I usually introduce traditional Japanese foods on this webs...
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Recent posts
- ●How about some takoyaki? A delicious-looking takoyaki key chain.
- ●Unlocking the Umami Wonder: Journey into the World of Savory Japanese Pickled Plums
- ●How to easily make melon bread at home. The recipe and how to make it are released!
- ●The world is surprised! What is the secret of the mysterious Japanese bread "Melon bread"?
- ●What is Oyakodon? Now on oyakodon recipes. Japanese food that is easy to make and delicious.
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